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Chicken Cream Gravy Sauce

Chicken Cream Gravy Sauce



  1. Marinate chicken breast with salt and pepper.
  2. Mix water and TopChef Instant Gravy Mix and set aside
  3. In a pan, put oil and pan fry chicken, 5 minutes each side.
  4. Add Maven Butter, Royal Victoria Cream and gravy sauce, simmer until the sauce thickens.
  5. Add parsley and serve.
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