Royal Victoria Dairy Whipping Cream

A UHT whipping cream with minimum of 35% milk fat resulting in a good combination of firmness, stability and overrun, perfect for desserts, milkshakes, puddings and cakes.

Recipes that use Royal Victoria Dairy Whipping Cream

• Tres Leches Cake
• Chicken Cream Gravy Sauce
• Classic Bread Pudding with Salted Caramel
• Milk Tea Boba Bread
• Rock Salt Cream Cheese Milk Tea
• Cheesy Creamy Pork Pockets
• Mango Crepe