Stir-fry Beef Shortribs

Ingredients

• 500g Beef Short Ribs bone-in, 1/4 inch cut
• 1 1/2 tablespoon spicy bean paste
• 1 tablespoon oyster sauce
• 1/2 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1 small red bell pepper, square cut
• 1 small green bell pepper, square cut
• 1 small white onion, square cut
• 3 cloves garlic, chopped
• 1 small ginger
• 3 tablespoons water
• 1 tablespoon oil

Procedure

1. Marinate Beef short ribs in spicy bean paste, oyster sauce, soy sauce, and sesame oil for 30 minutes - 1 hour
2. In a pan, heat oil, saute garlic and ginger
3. Add marinated short ribs, saute for 1 minute
4. Put the vegetables and saute for 2 minutes and add water.
5. Toss and serve