Mac 'N Cheese

Ingredients

• 50 g TOPCHEF INSTANT CHEESE SAUCE MIX
• 20 g Milk Powder
• 250 ml Boiled Water
• 300 g Macaroni Pasta, cooked

Procedures

1. In a bowl, combine cheese sauce mix and milk powder. Mix well.
2. Pour water into the bowl and mix well until smooth and creamy.
3. Add pasta and mix until all pasta is covered with cheese.