Easy Bolognese Pasta
- 500 g Farm Haven Angus Ground Beef
- 2 tbsp Goya Extra Virgin Olive Oil - Classic
- Salt and Pepper to taste
- 1/2 pack (500g) Ideal Gourmet Linguine or Ideal Gourmet Spaghetti
- 1 bottle of Raguletto Napolitana Sauce
- Cook the linguine or spaghetti according to the package instructions. Set aside.
- Brown the ground beef in olive oil then add the sauce and simmer. Adjust the seasoning if desired.
- Pour the sauce over the cooked pasta.
Makes 3-5 servings.